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Special Events & Catering

Restaurant 108 hosts a range of special events throughout the year.  In addition, we offer some catering services.  Please note that reservations are required for staff luncheons as space is limited.  Please check this page for menu updates for these delicious culinary happenings.

Thanksgiving

This staff event features traditional Thanksgiving fare and occurs in mid November before the Tanksgiving break.  Each meal costs $10 and comes with a plate of turkey piled high with housemade sides.  In addition, we offer a vegetarian meal which varies from year to year.

Top Chef Tourney

Created by a former Restaurant 108 student, the Top Chef Tournament pits the head student chefs against each other in culinary competition.  Each team leader must create a menu and run the restaurant for a full day.  Student chefs arrive at 6am and work until closing.  After each team has completed their day, a winner is selected based on customer votes and the instructor's input

Holiday Luncheon

The faculty holiday lucheon is one of our signature events which features a student designed menu with entrées such as rack of lamb, filet mignon, and seared salmon.  Student chefs work hard to plan a menu, prepare the food, and serve it.  This three course lunch is availible at a prix fixe.

Catering

In addition to these excellent events, we offer some catering options at the school.  We frequently cater breakfasts in the MLK room and we will sometimes do events after school.  If you are interested in having us cater your school function, contact us using the contact tab.

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